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A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

BMI BRITISH MIDLAND
Economy Class

London LHR to Edinburgh
Snack: Mixed bag of cookies and crackers with Pepsi and Grapefruit Juice. "Didn't eat the snack, but, pleased the flight crew offer a third drink on the second round."

London LHR to Edinburgh
Lunch: "One packet of two stem ginger biscuits. Nice and crunchy. BMI have a choice of two wines: white or red. Both are Castello MonteVibianno. The white is an Grechetto. The red is a Cabernet Sauvignon. Both were drinkable, if not particularly exciting. But then again the ticket only cost £25,
so I can't complain. BMI have scrapped in-flight meals for economy for all internal UK flights, and European short haul."

London LHR to Edinburgh
Breakfast: Sausage with eggs and tomato. "The most disgusting airline food I have ever laid my eyes on. A reason to riot! "

BRITISH AIRWAYS
Business Class

London LHR to Oslo
Late dinner: "A seasoned garden salad with balsamic vinaigrette., with a cold potato salad. With this
there was a choice of marinated chicken breast(pic) and a grilled shrimps stuff.... For desert a blueberry tart, with whipped cream. a selections of hot rolls, twice and chocolate
on the tray. Not bad for a two hour flight I think. The salad was fresh, and the chicken well cooked, but not dry. And the cake, was very good for an airline cake to be."

London to Entebbe, Uganda
Lunch: Sausages, tomatoes, bacon, fruits, fruit juice. "Not bad, but very strong typical British taste!"

Berlin to London LHR
Lunch: Rocket mizuna (peppery style lettuce) and herb salad with cherry tomatoes topped with grilled fillets steaks. Caesar dressing, flan pudding, roll selection.

London LHR to Berlin
Cold meal: Roast chicken Caesar salad, Caesar dressing, summer pudding with mascarpone, roll selection.

Lyon to London LHR
Hot Breakfast: Fresh fruit, scrambled egg, bacon, pork sausage, mushrooms & tomato and hash brown. Roll & pastry selection.

BRITISH AIRWAYS
Concorde Class

London to New York
Brunch: Greek yoghurt, fresh berries, toasted muesli and honeycomb with 1985 Charles Heidsieck, Blanc des Millenaires Champagne. "Very delicious! But, where is the caviar?"

New York JFK to London LHR
Lunch: Appetizer was Caviar, followed by main course and cheese or petit fours with Champagne: Alfred Gratien Cuvee Paradis, and red wine was Chateau Pape-Clement 1994. main course was smoke salmon, crab with Champagne. "My own little jar of caviar, the only thing I remember about the whole meal!"

London LHR to New York JFK
Dinner: Appetizer was Caviar with Blinis with Champagne. "Wow! I would have taken more pictures, but I became embarrassed when I found out the guy sitting across the aisle from me was the chairman of British Airways!"

Economy Class

Larnaca to London LHR
Hot breakfast: Sausage, bacon, scrambled eggs, mushrooms, tomatoes), fresh fruit salad, Greek
yoghurt style, bread roll and butter, orange juice, tea/coffee.

Berlin to London LHR
All day meal: Whole wheat roll, cheese, tomato or ham and cheese. Tiramisu desert.

Barcelona to London LHR
Breakfast: Fresh fruit pot, cheese topped croissant w/crispy bacon & egg or croissant filled with Edam. Apple chutney & tomato, Pain au chocolat.

Lyon to London LHR
Breakfast: Cheese topped croissant w/crispy bacon & egg or croissant filled with Edam. apple chutney & tomato.

Milan to London LHR
Breakfast: Pastry, yoghurt and croissant.

London LHR to Barcelona
Lunch: Tortilla wrap with roasted peppers, roasted onions, guacamole, tomato salsa and sour cream
Meal: Brown Hovis with mature cheddar cheese, york ham and chutney, fruit pot, Flapjack and chocolate brownie twin pack.

London LHR to Singapore
Dinner: Beef Strips, a few potatoes and string beans in a thick sauce. Plus a hot roll, salad (with extra vinegar+oil dressing) a chocolate desert, and a dairy milk chocolate. The wine was Jackob's Creek Australian Chardonay, which was rather bitter compared to the ground based ones - there was also on offer some sparking Carrington's Australian Brut which was great. But don't go near the English "Chapel Down" white wine, which was foul! "This is one of the best meals I've had on BA in a long time, and is much better than their "All Day Deli" on internal flights. Really tasty, even at gone midnight local time, it made the 13 hour flight wizz by. To start with you get an appetizer of Pfeiffers Bread Sticks and a spirit drink, then starting off with the salad it was fresh and crunchy - rather too much lettuce with just a few peppers, but the little dressing "bottle" (in plastic) really made a difference. Then the main meal of beef was very good, nice and tender with lots of flavour. Desert was rather ickly, but there were continual offers of more bread rolls. Alternative meal on offer was fish."
Breakfast: "A full English breakfast, with sausage, 4 bacon strips, scrambled egg, 4 mushrooms
and tomato. Plus a yoghurt, roll (& marmalade) and (oddly!) a fairy cake. Coffee or tea., plus orange juice & water on the tray. Wine or spirits were also offered, but I didn't see anyone take them up on it. BA really do mean what they say about a free bar throughout the flight. Its getting very hard to get a traditional English Breakfast on BA now, and this was a fairly good effort. The bacon was appalling, but the sausage very good. too few mushrooms, but really very good scrambled egg. The roll was hot, and there was plenty of choice in roll style. I'm still wondering about that fairy cake however...noon seemed to know what to do with theirs."
Birmingham to Amsterdam
Breakfast: Sandwich with cheddar and apple. "Since I don't eat fish either, I also asked for
an alternative. Lucky me: the cheese/mushrooms sandwiches were finished. I got this sandwich with 'mature cheddar, apple & real ale chutney with celery' - strange combo, but nice of taste. The woman in front of me ordered something else than the tuna sandwiches being served. This was the alternative she got - cheese with mushrooms. I took this pic over her shoulder."

Amsterdam to Birmingham
Breakfast: Sandwich with cold chicken and spinach leafs, the sticker says "Roast chicken lemon,
mayonnaise & baby spinach. Eehh..."

Budapest to London
Breakfast: Egg mayo in a roll, 'Kulu Kuli' cake, yoghurt. "The napkin was the tastiest."

Madrid to London LHR
Dinner: "Somewhat edible. Fish/potato salad on a bed of lettuce, bread/butter, chocolate biscuits, orange juice. I'm not a fish fan."

BWIA WEST INDIES AIRWAYS
First Class

Port of Spain, Trinidad to Miami
Snack: Cup of peaches, box of "Sorrel" Juice, pieces of papaya, and a glass of "Carib" Trinidad beer.


Sources: Airguide Airline Survey, passenger mail and E-Mail, www.airlinemeals.net and www.ratings.net.

EDNYag/Airguide 0209 / ISSN 1544-3760
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