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Health Tips
Fatigue
Air Sickness
Pressurization Problems
Dehydration
Swollen Ankles
Food & Water Hygiene
Medical Problems
Disease Information

Health Tips

Air travel today is more confortable and more streamlined than ever before. But even the most experienced traveler can fall pray to various disorders. These range from air sickness or fatigue to the now renowned executive bug known as jet lag. All these problems can, however, be either prevented or at least greatly eased.

Fatigue
During or after a flight, fatigue is common. It is caused by the length of the journey and also frequently by preflight anxiety or excitement. Rest and relax before flying. See to preflight preparations such as immunization and vaccination well in advance, and avoid too hectic a schedule on the day before the flight.

Air Sickness
Caused by a bumpy ride, by anxiety or by excitement, sickness is sometimes experienced in aircraft, just as it is in cars and boats. Because modern aircraft fly above bad weather, it is now an infrequent ailment, affecting probably not more than one in a thousand travelers.

Turbulence can upset the labyrinth mechanism of the inner ear, part of the organ of balance, and cause sickness. Keep the head as still as possible on the headrest. Avoid fried and fatty foods, excess alcohol and smoking. Ask a doctor's advice on sickness tablets, particularly in pregnancy. The effective drugs include hyoscine, cyclizine, diphenhydramine, meclozine and promethazine.

Pressurization Problems
An aircraft cabin is a communal space suit; air is pumped in to keep the pressure at the outside equivalent of 8,000 feet/2660 meters. For technical reasons, it is not possible to achieve ground-level pressure in the aircraft, and the difference can cause discomfort when gases in the body, especially in the intestines, expand.

Palliatives are not to overeat, to avoid carbonated drinks and to wear loose clothing and shoes. Change of pressure during takeoff or landing can affect the ears. A popping sensation is common, and earache or even temporary deafness can develop. These can all be overcome by constant swallowing, yawning, or chewing gum. Babies achieve the same end by crying noisily, sucking on a bottle, pacifier or on a straw. Anyone with a heavy cold or sinus trouble is prone to sinus pain or earache during a flight, particularly during descent. Nose drops help but, if possible, avoid flying. Smokers in particular may be affected by the cabin atmosphere as they have a small amount of carbon monoxide in their blood. As the oxygen decreases, this amount increases, sometimes causing a headache or a feeling of being drowsy. The remedy is to cut down on smoking.

Dehydration
The aircraft's pumped-in atmosphere is slightly dry. As a result dehydration can occur. Combat this by drinking as much fluid as possible. Alcohol increases dehydration, so avoid it in flight and be particularly abstemious on long flights to hot countries; dehydration is a serious problem in hot climates.

Swollen Ankles
Sitting in the same seat on a long flight puts continuous pressure on the veins in the thighs. People with varicose veins are most affected and their feet and ankles may swell slightly. Wear loose roomy shoes, preferably sneakers or moccasins (no boots please!) and walk up and down the cabin periodically.

Food & Water Hygiene

Food should never be assumed to be safe unless it is known to have been freshly and thoroughly cooked. Make sure meals have not been re-heated and re-arranged. Avoid complicated delicacies that have received much handling during preparation, and cold platters left out in the open as they are likely to be contaminated. Shellfish can be a particular hazard especially where water quality may be poor. Fruit and vegetables should be freshly cooked or peeled.

Drinking Water
Water quality from the public drinking supply can not be guaranteed for most countries outside northern Europe, North America and Australia. Travelers should be aware of the risks and precautions associated with water quality whether for drinking, washing, preparing food or swimming. Travelers on short trips to areas with water supplies of uncertain quality should avoid drinking tap-water or untreated water from any other source. It is best to keep to hot drinks, bottled or canned drinks (carbonated drinks are slightly safer). Boiling is a good way of treating water and this can be used for drinking or brushing teeth. Ice is only as safe as the water from which it is made and drinks should be cooled by placing them on ice rather than adding ice to them.

Bathing Water
Swimming-pools, fresh-water or sea-water require filtration and cleansing unless the water is frequently changed. If this is not done infections of the eyes and ears are a hazard. If the general cleanliness and hygiene standards of a hotel are satisfactory, its swimming-pool is likely to be safe. Fresh-water lakes, dams and slow-flowing rivers are likely to be infected with bilharzias in countries where it is present, namely throughout the tropics and subtropics. Sea-water is usually safe from infection unless it is close to sewage outlets or highly populated areas where sanitary conditions are poor.

Medical Problems
All the previous forms of discomfort can temporarily affect the healthy traveler but can be prevented or overcome easily. However, persons suffering from serious health problems should be careful. Diabetics should eat their flight meals at the same time as meals at home; the elderly and anyone with heart trouble should avoid smoking.

The most cautious medical advice is that one full day of recovery is needed for each five-hour time change. Drink lots of water. The traveler should try to go to bed as near as possible as to their usual bedtime on the first night after arriving; quick-acting laxative pills can allay constipation until the bowels become accustomed to a new daily routine. Above all, anyone who is in doubt about his state of health should consult a doctor before flying.

Disease Information

Diseases

The information below gives a brief description of a number of health hazards and preventative measures which can be taken to avoid contact with these diseases when traveling overseas. Also listed is advice on water quality (drinking, fresh & sea-water). This information is only a guide and therefore we would recommend personal medical consultation prior to departure.

Cholera
The International Certificate of Vaccination no longer has a space for details of cholera vaccination. The World Health Organization states that the vaccines currently available are unreliable and of short duration and therefore they do not recommend its use as a means of protection. However, some countries still require proof of vaccination if travelers are arriving from infected areas, certificates are valid from 6 days to 6 months.

Diphtheria
Diphtheria is a bacterial caused disease which appears in two forms, in the throat or on the skin. The latter is found most commonly in dry, semi-desert regions where washing facilities are scarce. Infection is spread by direct skin contact with contaminated dust or by inhaling infected droplets from an infected person e.g. when they cough. Diphtheria of the skin can be prevented by daily washing and by keeping the skin clean and dry. Travelers, especially to the tropics are at risk from all forms of diphtheria and medical advice should be sought before travel.

Hepatitis A
Hepatitis A is the most common disease to prevent through vaccination. It may be contracted from contaminated food or water or from direct contact with infected persons. Travelers from developed countries are likely to be prone to infection and should be vaccinated if traveling to areas outside Australia, Canada, western Europe, Japan, New Zealand and United States. There are two forms of vaccination, one giving immediate but short-lived protection, the other given in three doses giving up to 10 years protection.

Hepatitis B
Hepatitis B is widespread in all of Africa, much of South America, eastern Europe, the eastern Mediterranean area, south-east Asia, China and the Pacific Islands except Australia, New Zealand and Japan. It is transmitted in a number of ways, sexual transmission is a high cause; as is transmission through the skin e.g. blood transfusion, invasive medical or dental treatment, injections, acupuncture or tattooing etc. Vaccination is given in three doses and will provide protection for 10 years.

Malaria
Malaria is a common and serious tropical disease and is transmitted via mosquitoes biting mostly between sunset and sunrise. In many countries of Asia, the eastern Mediterranean area and South America where there is malaria, the main urban areas are free of transmission; however this may not be true of surrounding areas especially in Africa and India. While there is generally much less risk of malaria at altitudes greater than 1500 meters, the disease can occur in hot climatic conditions at altitudes up to 3000 meters. The risk of infection may also vary according to the season. All travelers should be told that protection from biting mosquitoes is their first priority and the use of nets and insect repellent containing "deet" is advisable. The correct form of vaccination should be sought and the appropriate drugs should be taken exactly as prescribed even after returning home. Travelers should also be aware that no anti-malaria drug regimen gives complete protection.

Polio
The Polio virus still occurs continually in areas with low levels of hygiene and low immunization programs. Most travelers will have received immunization as a child however anyone traveling to a developing country should never assume that they are immune.

Rabies
Rabies is a virus infection of mammals that can be transmitted to humans, usually as the result of a bite from an infected animal. Rabies occurs in most parts of the world, in Greenland, Canada and North America, throughout the former USSR states, China and New Territories of Hong Kong, as well as the main tropical regions. Travelers involved in animal expeditions, cave exploring or walking or cycling through urban or rural areas where rabies is endemic should consider pre-exposure vaccinations against rabies.

Tetanus
Tetanus is common in many developing countries, especially in hot, moist tropical areas. It is caused by the infection of wounds with the tetanus bacteria. Travelers should check that they have received an initial immunization course and that they have had a booster injection within the last 10 years. Tetanus is rare in travelers taking conventional holidays, but it is a greater risk for those going on safari, trekking, climbing or exploring holidays.

Typhoid
Typhoid is endemic worldwide. Transmission occurs in areas where many of the local population are carriers of the disease and hygiene standards are poor. In areas with good public health standards such as northern Europe, United States, Canada, Australia, New Zealand and Japan immunization is not necessary. Outside these areas risk of infection depends on local hygiene and lifestyle. Traveling or living rough and living in rural areas increase the risk of transmission; however staying in reputable hotels even within these areas reduces this risk.

Yellow fever
Urban and jungle yellow fever only occur in parts of Africa and South America. Urban yellow fever is an epidemic disease transmitted to humans via mosquitoes. Jungle yellow fever is essentially transmitted among animals and occasionally to humans via mosquitoes. The international certificate of vaccination against yellow fever is valid for 10 years, beginning 10 days after vaccination. Immunization in the United Kingdom is undertaken only at recognized yellow fever vaccination centers.

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